A wonderful evening full of delicious food and music to be enjoyed with friends.

Six course tasting menu
£65 per person
to include a welcome glass on arrival.

Menu
(please notify us of any dietary requirements upon booking so we can adapt the menu where possible)

Aperitif
Welcome drink

Amuse bouche
Aerated beetroot savoury sponge, whipped goats cheese, beet balsamic, candied walnut

Bread course
Fried bread, burrata, rhubarb

1st course
Asparagus, cured ham, 62c egg, hollandaise split with chive oil, watercress

2nd course
Roast cauliflower, dukkha, smoked broccoli puree, pickled celery

3rd course
Smoked trout, peas and lettuce, trout roe, brown butter

4th course
Slow braised shin of beef, triple cooked chips, watercress- shallot salad, bearnaise

5th course
Caramelized milk, malted cornflakes, cereal milk ice cream

To finish
Choose from a selection of Iford Manor Teas or locally roasted Dusty Ape Coffee, accompanied by homemade petit fours

A list of accompanying wines by the glass or bottle will be available on the night (separately charged).

Supper club timings

19:30 - arrive after this time and be greeted with a welcome drink;
20:00 - food served; and
c. 22:30 - finish

Please note, no refunds will be given except where the event has to be cancelled or postponed by us, or where we have been able to resell your tickets to the waiting list if you have told us in advance that you cannot attend. This includes for self-isolation reasons.