A wonderful evening full of delicious food and music to be enjoyed with friends.

Six course tasting menu
£65 per person
to include a welcome glass on arrival.

Menu
(please notify us of any dietary requirements upon booking so we can adapt the menu where possible)

Aperitif
Welcome drink

Amuse bouche
Chorizo madeleine, whipped yogurt, aerated parmesan rind

Bread course
Grissini, broad bean hummus, smoked bacon crumb

1st course
Chicken and rabbit terrine, madeira gel, smoked bacon waffle

2nd course
Truffle mustard-potato tartelette, garum gel, radishes

3rd course
Lardo torched scallop, pea-lettuce and broad bean ragout, miso brown butter

4th course
Estate lamb in a bell pepper coat, rocket-spinach puree, charred leeks, artichoke-anchovy sauce

5th course
Brown butter-hazelnut cookie entremets, rhubarb sorbet

To finish
Choose from a selection of Iford Manor Teas or locally roasted Dusty Ape Coffee, accompanied by homemade petit fours

A list of accompanying wines by the glass or bottle will be available on the night (separately charged).

Supper club timings

19:30 - arrive after this time and be greeted with a welcome drink;
20:00 - food served; and
c. 22:30 - finish

Please note, no refunds will be given except where the event has to be cancelled or postponed by us, or where we have been able to resell your tickets to the waiting list if you have told us in advance that you cannot attend. This includes for self-isolation reasons.