To serve: Pre-heat oven to 180°c (160°C fan). Cook for 8-10 minutes. Stand for 2 minutes before serving. 

Ingredients: 85% Chocolate, Egg, Wheat Flour, Milk (Dairy). 
For allergens, see ingredients in BOLD.

Produced in a kitchen that handles celery, gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya, sulphites.

Use by: Keep covered in the fridge and consume within 3 days.